Role of Cranberry in Urinary Tract Infections
DOI:
https://doi.org/10.59793/ijcp.v34i9.775Keywords:
Urinary tract infection, cranberry,, diabetes mellitus,, recurrent UTI treatmentAbstract
Urinary tract infection (UTI), both symptomatic and asymptomatic, occurs very frequently in the population, especially among
patients with diabetes. With the advent of newer medications such as sodium-glucose co-transporter 2 (SGLT2) inhibitors, there
is greater focus on this disease. Cranberry products have been used earlier in various forms as a natural remedy for this disease.
Certain compounds like flavonoids, distinctive proanthocyanidins with prominent active ingredients like phenolic acid inhibit
the adherence of fibrillae of Escherichia coli to the urothelial cells lining the urinary bladder. This article takes a brief look at
the disease and the role of cranberry as a natural remedy for UTI.
Downloads
Published
Issue
Section
License
All open access articles published in IJCP are distributed under the terms of the CC BY-NC 4.0 license (Creative Commons Attribution-Non-Commercial 4.0 International Public License). This license permits unrestricted use, distribution, and reproduction of the articles in any medium for non-commercial purposes, provided that: The original authorship is properly and fully attributed. The IJCP is cited as the original place of publication with correct citation details. If an original work is reproduced or disseminated in part or as a derivative work, this must be clearly indicated. No articles are reproduced for commercial use without prior consent from the IJCP. All licensing requests and permissions for commercial use will be managed by the Publisher.






